Posts Tagged ‘Dutch Oven’
Basil Beef Roast
Image via Wikipedia
Ingredients:
- 3 lb Boneless chuck roast
- 1/2 ts Garlic powder
- 1 tb Vegetable oil
- 1/2 ts Pepper
- 1 tb Dried whole basil, crushed
- 1 c Hot water
- 1 Small onion, ringed
Instructions: Brown roast on both sides in hot oil in a large Dutch oven. Sprinkle roast with basil, garlic powder, and pepper; top with onion. Add hot water. Bring to a boil; cover, reduce heat, and simmer 2 1/2 hours or until tender. Remove from pan drippings to serve.
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Posted in Beef Recipes, Chuck Roast, Dutch Oven | 
Tags: Add new tag, Beef, Black pepper, Cook, Dutch Oven, Garlic, Home, Onion, Recreation | 
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